Starbucks to License its Proprietary Software
Starbucks to License its Proprietary Software

Hospitality Technology Magazine · 22 Jul

Starbucks is granting Brightloom a software license to select components of its proprietary digital flywheel software.

Pincho Launches Loyalty App, Online Ordering
Pincho Launches Loyalty App, Online Ordering

Hospitality Technology Magazine · 18 Jul

Restaurants partner with Thanx to create branded apps.

Key Trends in the Food Delivery Industry
Key Trends in the Food Delivery Industry

EHL · 17 Jul

Based on its 2018 study conducted with over a thousand Swiss residents - customers, restaurateurs and field experts - the Saviva F&B Chair investigat

Foodsby Meetings Helps Offices Order Group Lunches
Foodsby Meetings Helps Offices Order Group Lunches

Hospitality Technology Magazine · 17 Jul

Foodsby, the Minnesota-based lunch ordering and delivery platform that connects office professionals with local and national restaurants, has launche

World-Renowned Architect Bill Bensley to Challenge Everything We Think About Hospitality Design in Global Wellness Summit Keynote
World-Renowned Architect Bill Bensley to Challenge Everything We Think About Hospitality Design in Global Wellness Summit Keynote

Global Wellness Summit · 16 Jul

Miami, FL - The Global Wellness Summit (GWS), the foremost gathering of international leaders in the $4.2 trillion global wellness economy, today ann

Romano's Macaroni Grill Reduces Food Costs
Romano's Macaroni Grill Reduces Food Costs

Hospitality Technology Magazine · 16 Jul

CrunchTime launched system-wide for 80+ restaurants in just three months; Food cost variance reduced to under 2%.

Zero-Waste Restaurants: The Next Step In Sustainable Dining
Zero-Waste Restaurants: The Next Step In Sustainable Dining

Accor · 15 Jul

Sometimes, it's too hard to say no to delicious food. Whether it's a second helping of pancakes at breakfast, an extra serving of smashed avocado at

Accor Pledged Higher Broiler Chicken Welfare In Europe
Accor Pledged Higher Broiler Chicken Welfare In Europe

Accor · 15 Jul

Accor announces today that the Group has adopted the European Chicken Commitment* and has committed to reach the higher welfare standards by 2026 for

Domino's Pilots Cashless Stores in Australia
Domino's Pilots Cashless Stores in Australia

Hospitality Technology Magazine · 12 Jul

5 Oz locations are not accepting cash payments in store or for deliveries.

Lightspeed Expands Inventory Management Features
Lightspeed Expands Inventory Management Features

Hospitality Technology Magazine · 11 Jul

POS software can better manage product stock, giving independents more control over daily operations.

apaleo Partners with SiteMinder
apaleo Partners with SiteMinder

Hospitality Technology Magazine · 8 Jul

Partnership will help remove the friction involved with manual online distribution for hotels.

Waitbusters' Digital Diner On Track to Seat 1,000,000 Guests Annually
Waitbusters' Digital Diner On Track to Seat 1,000,000 Guests Annually

Hospitality Technology Magazine · 8 Jul

During the past two years, software has expanded to include options such as table management, online ordering, third-party delivery support and more.

New Frontiers in the Health, Wellness & Spa Industry
New Frontiers in the Health, Wellness & Spa Industry

EHL · 4 Jul

In today's economy, consumers seem to be on the lookout for comprehensive experiences with a high feel-good factor. Offering the perfect blend of tra

Pub Adopts Tech to Cut Waste Disposal Costs
Pub Adopts Tech to Cut Waste Disposal Costs

Hospitality Technology Magazine · 3 Jul

Power Knot's LFC-70 turns between 70-125 kg of food waste per day into drain-safe "grey" water.

xtraCHEF's Latest Release Includes Restaurant Inventory Management
xtraCHEF's Latest Release Includes Restaurant Inventory Management

Hospitality Technology Magazine · 1 Jul

The cloud-based restaurant management software provider adds Inventory Management and Order Management.

Teriyaki Madness Expands Delivery
Teriyaki Madness Expands Delivery

Hospitality Technology Magazine · 1 Jul

In the past, customers could only order directly from these third parties, but Olo's Dispatch technology allows the system to work in reverse.

Brent's Deli Launches New Website
Brent's Deli Launches New Website

Hospitality Technology Magazine · 1 Jul

Brent's Deli, a Los Angeles delicatessen & restaurant, has launched a new, full-featured website.Not only does Brent's Deli new, streamlined website

Restaurant Digital Orders Grows by 23%: Study
Restaurant Digital Orders Grows by 23%: Study

Hospitality Technology Magazine · 1 Jul

The NPD Group forecasts double-digit growth through 2020 including delivery, on premises, and carryout.

Restaurant Food & Labor Operations: Better Together
Restaurant Food & Labor Operations: Better Together

Hospitality Technology Magazine · 30 Jun

Finding ROI in an integrated inventory and workforce operations platform.

Interstate Hotels & Resorts Breaks Out Of The Bun With New Beyond Burgertm Promotion
Interstate Hotels & Resorts Breaks Out Of The Bun With New Beyond Burgertm Promotion

Interstate · 27 Jun

As consumers are increasingly changing their diets to plant-based foods, Interstate Hotels & Resorts - a global leader in third-party hotel and resor

Global cocktail program at Fairmont Hotels & Resorts get a refreshing update
Global cocktail program at Fairmont Hotels & Resorts get a refreshing update

Accor · 26 Jun

Fairmont Hotels & Resorts has revealed a refreshing new spin on its global line-up of masterfully balanced and delicious cocktails known as Classics

Culinary Arts Academy Switzerland becomes first in Switzerland to receive recognition from World Association of Chefs’ Societies
Culinary Arts Academy Switzerland becomes first in Switzerland to receive recognition from World Association of Chefs’ Societies

Swiss Education Group · 24 Jun

Culinary Arts Academy Switzerland, a member of Swiss Education Group (SEG), the largest private hospitality educator in Switzerland, has been recogni

Q&A: What Fit Men Cook’s Kevin Curry Wants You to Know About Staying Healthy While Traveling This Summer
Q&A: What Fit Men Cook’s Kevin Curry Wants You to Know About Staying Healthy While Traveling This Summer

Hilton · 20 Jun

The first days of summer are here, proving that another busy travel season is among us. In fact, according to our recent survey The Power of Space, 7

Good Times Expands Use of AI Voice Ordering in Drive-Thru
Good Times Expands Use of AI Voice Ordering in Drive-Thru

Hospitality Technology Magazine · 20 Jun

Good Times restaurant now uses Valyant AI for all drive-thru orders.

Intelligent agent technology: what affects its adoption in hotel food supply chain management?
Intelligent agent technology: what affects its adoption in hotel food supply chain management?

Journal of Hospitality and Tourism Technology · 19 Jun

The study adopted a conceptualized technological, organizational and environmental (TOE) model to empirically investigate the factors affecting hotel

AI Technology Helps IHG Hotels Track, Measure and Reduce Food Waste
AI Technology Helps IHG Hotels Track, Measure and Reduce Food Waste

Hospitality Technology Magazine · 19 Jun

Winnow Vision AI enabled technology will help IHG hotels achieve a 30% reduction in food waste.