When organizers enable participants to help prepare the meal, the experience feels more educational, fun, and memorable.
New research shows that if your event's food is sub-par, attendees will remember - and won't bother coming back.
At Pronghorn Resort in Bend, Oregon, special-event venue options include group meals served in a lava tube, formed by ancient volcanoes.
When it comes to selecting meeting menus, the choices meeting planners and their catering partners make are vital to the well being of their attendee
Four event professionals share how to put attendees who keep kosher or halal at ease, seamlessly meeting their dietary requirements without making th
With more attendees 'tuned in' to ethical and environmental food standards, planners and venues are stepping up sustainability efforts. Here's how.
Being cooped up in a convention centre with artificial light and sugary snacks is enough to make any attendee feel stressed. But venues like Messe Wi
Frozen yogurt joints come a dime a dozen, but there’s something undeniably irresistible about Sweet Things Frozen Yogurt in San Diego.
Hotels are offering shared-dining, all-day break services for multiple groups at the same time in efforts to create cost-effective conference package