skift.com - Hotels · 17 Jan
Right now, a hotel can offer guests lemon water at check-in and call itself a wellness property. A new wellness certification might raise the bar for
skift.com - Hotels · 23 Dec
Nobody has found the best formula for regulation of the short-term rental industry. But hotel groups and rental platforms both realize that the outco
skift.com - Hotels · 18 Dec
U.S. hotel companies are facing a shortage of construction workers just as they are building new brands and properties. The result: delayed projects
skift.com - Hotels · 16 Dec
Nobu Hotels is testing out its restaurant-led hospitality strategy in a market where its luxury cachet is less established. Both Warsaw locals and No
skift.com - Hotels · 1 Dec
Dillip Rajakarier's biggest achievement is lasting a dozen years with the hugely-driven Bill Heinecke, who was once known for short-tenured CEOs. Raj
skift.com - Hotels · 28 Nov
Hotels are known for wanting to please their guests, and feeding them is one way of doing it. But food waste is helping to deteriorate the environmen
skift.com - Hotels · 17 Nov
This week in hospitality, IHG is taking a tougher approach with online agencies by using new technologies to gain traction for its mobile app and web
skift.com - Hotels · 5 Nov
Marriott keeps growing despite a drop in earnings this quarter. CEO Arne Sorenson is optimistic, even as he prepares for surgery to treat his pancrea
skift.com - Hotels · 5 Nov
The state of luxury is evolving and morphing. And the commonality of those who are forging resonant experiences is that they are looking outside of s
skift.com - Hotels · 4 Oct
It's not enough for the waitstaff at The Argyle Steakhouse in San Diego to pick up on the personalities of their customers. The staff of this high-en
skift.com - Hotels · 25 Sep
Most hotel operators will say that food and beverage can be a money loser for brands, but offering some version of it remains an essential part of th
skift.com - Hotels · 8 Sep
This week in hospitality, new Airbnb settlements with Boston and Miami Beach could begin to level the playing field. Then we ask meeting planners, wh
skift.com - Hotels · 5 Sep
The hospitality industry in particular has struggled with recruiting and retaining workers over the last few years, as unemployment rates have droppe
skift.com - Hotels · 21 Jun
The nightlife industry has long been riddled with fly-by-night club closures and seedy venues. Now a handful of powerful hoteliers are changing that
skift.com - Hotels · 18 Jun
Shiji is one of the world's most fascinating hospitality tech companies. In this interview Kevin King, its chief operating officer, explains the comp
skift.com - Hotels · 29 May
Sofitel's new brand campaign celebrates its French DNA, offering a modern take on gastronomy, arts and culture, design, and well-being. These four pa
skift.com - Hotels · 20 May
PAI Partners has been attempting to offload the budget hotel brand for some time, having bought the French hotelier in 2016.
skift.com - Hotels · 16 May
There is little doubt that a limited-time hotel offering will attract the fast food chain'sand result in some extra revenue for the company.
skift.com - Hotels · 3 May
Marriott CEO Arne Sorenson was diagnosed on Wednesday with stage 2 pancreatic cancer. The 60-year-old executive will remain in his role while he unde
skift.com - Hotels · 17 Oct
With the sale of Costa Coffee to Coca-Cola moving ahead, the focus shifts to Whitbread's Premier Inn brand. Investors will want to know exactly what
skift.com - Hotels · 22 Jul
Honestly, following our annual Skift retreat in Puerto Rico, we certainly wish we had one of these contraptions at our hotel, too.
skift.com - Hotels · 22 Mar
The name “Nobu” is synonymous with an exceptional Japanese dining experience, perfected by chef Nobu Matsuhisa over a more than 30-year career. Matsu
