Airbnb launches online cooking experiences in Singapore supporting local F&B recovery
Airbnb launches online cooking experiences in Singapore supporting local F&B recovery

4hoteliers.com · 2 Jul

Get ready to embark on a virtual foodie adventure and whip up a gastronomic storm in your own kitchen as Airbnb unveils a new curated collection of O

World's first-ever robot restaurant complex opens in Guangdong, China
World's first-ever robot restaurant complex opens in Guangdong, China

4hoteliers.com · 25 Jun

On June 22, the first robot restaurant complex built by Qianxi Robot Catering Group opened in Guangdong province and powered by the latest in advance

Damn the Outlets. Why Hotels Get Restaurants and Bars Insanely Wrong
Damn the Outlets. Why Hotels Get Restaurants and Bars Insanely Wrong

4hoteliers.com · 23 Jun

From buffets, to welcome drinks, overly standardized offerings and no sense of space utilization, hotel restaurant and bar design remains a highly in

Social Distancing and the Hotel Breakfast Buffet: Where to From Here?
Social Distancing and the Hotel Breakfast Buffet: Where to From Here?

4hoteliers.com · 23 Jun

Could coronavirus close the hotel buffet breakfast for good? International hotel adviser Russell Kett says 'the breakfast buffet is likely to become

50 Best launches 'Bid for Recovery', gastronomic experiences with the world's top chefs
50 Best launches 'Bid for Recovery', gastronomic experiences with the world's top chefs

4hoteliers.com · 18 Jun

The organisation behind The World's 50 Best Restaurants announces that its 'Bid for Recovery' Auction will debut on 3 July, offering food and travel

What Should We Be Doing?
What Should We Be Doing?

4hoteliers.com · 14 Jun

Napoleon used to say an army is guided by its stomach: and here we are running out of food, in the worst possible way.

Post-Pandemic Dining-Out Trends
Post-Pandemic Dining-Out Trends

4hoteliers.com · 5 Jun

Five dining-out trends affecting restaurants, bars and consumers that are emerging in a post-pandemic world

Why Linear Extrapolation Plus Hand Sanitizer is Not Enough
Why Linear Extrapolation Plus Hand Sanitizer is Not Enough

4hoteliers.com · 5 Jun

Hardly a day goes by without a webinar on the future of tourism after CoViD-19 and a new publication of stringent rules for hygiene in hotel chains

EarthCheck establishes global hygiene taskforce
EarthCheck establishes global hygiene taskforce

4hoteliers.com · 29 May

International sustainability company EarthCheck has mobilised a global tourism taskforce to help the tourism and travel industry meet the health and

Visual Instructions: Guiding Office Employees Through the New Normal
Visual Instructions: Guiding Office Employees Through the New Normal

4hoteliers.com · 19 May

The office environment that employees are returning to is very different to the one they left – and visual indicators are key to explaining the new s

Asia's 50 Best Bars announced
Asia's 50 Best Bars announced

4hoteliers.com · 17 May

Jigger & Pony, Singapore, ranks No 1 in the 2020 edition of Asia’s 50 Best Bars and is also The Best Bar in Singapore, sponsored by Perrier The 2020

Organizational Restructuring in the Restaurant Industry
Organizational Restructuring in the Restaurant Industry

4hoteliers.com · 15 May

In the 2 to 3 years it could take for the economy to get back on its feet, restaurants have an opportunity to restructure their venues to match the '

Wellbeing Will Be the New Luxury
Wellbeing Will Be the New Luxury

4hoteliers.com · 14 May

The coronavirus shutdown has forced a reset to consumers' purchasing behavior across the globe and at every income level and in a blink of the eye

The World's 50 Best Restaurants & Bars launches 50 Best for Recovery
The World's 50 Best Restaurants & Bars launches 50 Best for Recovery

4hoteliers.com · 8 May

The 50 Best for Recovery will focus on fund-raising, in unison with its partners, to provide tangible financial relief to the hospitality sector, as

Mental Wellness and Today's New Workplace Norms
Mental Wellness and Today's New Workplace Norms

4hoteliers.com · 1 May

‘Mental wellness’ is a broad topic that involves our emotional, psychological, and social functioning and is a reflection of the fast-paced and high-

KFC to test plant-based chicken at select stores in China
KFC to test plant-based chicken at select stores in China

4hoteliers.com · 30 Apr

Kentucky Fried Chicken China has become one of the first national Western QSR (quick service restaurant) brands to introduce a plant-based meat produ

Global Newsletter: April 29, 2020
Global Newsletter: April 29, 2020

4hoteliers.com · 29 Apr

Expo 2020 Dubai planning postponement, eating at home will remain the new reality, future of restaurants and creative ways for hoteliers to unlock ne

The Future of the Restaurant Industry Post-COVID-19
The Future of the Restaurant Industry Post-COVID-19

4hoteliers.com · 29 Apr

Hospitality is an industry that’s accustomed to financial challenges, even in the best of times, profits are tight and it’s hard to make a dollar, bu

Thailand is planning a health certification for hotels while revising its 2020 overseas visitors projection downwards
Thailand is planning a health certification for hotels while revising its 2020 overseas visitors projection downwards

4hoteliers.com · 27 Apr

The Tourism Authority of Thailand (TAT) is formulating a health and safety certificate for hotels, tourism establishments and services.

Marriott to roll out a multi-pronged platform to elevate its cleanliness standards
Marriott to roll out a multi-pronged platform to elevate its cleanliness standards

4hoteliers.com · 22 Apr

Company to roll out enhanced technology to help counter virus spread and new multi-pronged platform details increased safety measures for guests and

Hospitality industry is joining forces with the Indian government
Hospitality industry is joining forces with the Indian government

4hoteliers.com · 21 Apr

To win the battle, its essential to join it and fight it together, so the hospitality and food & beverage (F&B) industry in India, along with the gov

Ways to Prepare for the Road Ahead
Ways to Prepare for the Road Ahead

4hoteliers.com · 19 Apr

Our lives move fast: With three daughters under 5 years old

WTTC thanks millions of people in the Travel & Tourism sector for going the extra mile
WTTC thanks millions of people in the Travel & Tourism sector for going the extra mile

4hoteliers.com · 18 Apr

The WTTC have praised millions of people around the world in the Travel & Tourism sector for going the extra mile to lend crucial help to combat the

Steps to Make your Restaurant or Hotel Stand out with Music
Steps to Make your Restaurant or Hotel Stand out with Music

4hoteliers.com · 17 Apr

When you’re setting up a hotel or restaurant, if you’re to have any hope of success, music cannot be an afterthought.

Global Newsletter: April 17, 2020
Global Newsletter: April 17, 2020

4hoteliers.com · 17 Apr

Interview with TUI Crisis Team, Hilton signs largest hotel in its Bangkok estate, steps to make your restaurant or hotel stand out with music and rea

A reason to celebrate local cuisines, so join us for World Food Travel Day
A reason to celebrate local cuisines, so join us for World Food Travel Day

4hoteliers.com · 15 Apr

The World Food Travel Association (WFTA) invited food-loving travelers, as well as the world's travel and hospitality industries, to join in and cele