JW Marriott Nashville Announces New Collaboration With Tune
JW Marriott Nashville Announces New Collaboration With Tune

Marriott · 13 Nov

NASHVILLE, TN/UNITED STATES — JW Marriott Nashville is pleased to announce a new collaboration with tune, a revolutionary bio-tuning company that tap

From S’chug, Muhammara And Nutritional Yeast To Whisky Highballs And Pét-Nat Wines, Kimpton Identifies Trends To Watch In 2020
From S’chug, Muhammara And Nutritional Yeast To Whisky Highballs And Pét-Nat Wines, Kimpton Identifies Trends To Watch In 2020

Kimpton · 12 Nov

Black pepper ice cream, coconut ceviche and Japanese whisky highballs are just a few of the unexpected yet delicious trends that will be popular in 2

Be WILD!
Be WILD!

Accor · 11 Nov

By launching WILD F&B (Women in Leadership Disrupting Food & Beverage), Accor tackles the imbalance of gender diversity in the F&B industry. Discover

Airbnb Guests Spent at Least $25 Billion at Restaurants and Cafes in 2018
Airbnb Guests Spent at Least $25 Billion at Restaurants and Cafes in 2018

Airbnb, Inc. · 8 Nov

Airbnb's mission is to create a world where anyone can belong anywhere. For many travelers, belonging means experiencing a place through local foods

The Evolution of Hotels: Conference Summary
The Evolution of Hotels: Conference Summary

HVS · 5 Nov

More than 125 people attended our seminar on 29 October on The Evolution of Hotels, which HVS London co-hosted with lawyers Bird&Bird, the European H

Wine Getaways
Wine Getaways

WorldHotels Collection · 4 Nov

There are two things travellers should never go without, a great hotel and delicious wine. From Austria to Bahrain, WorldHotels picked seven hotels a

Food Waste In Tourism Is A Bigger Issue Than Previously Thought
Food Waste In Tourism Is A Bigger Issue Than Previously Thought

University of Eastern Finland, UEF · 1 Nov

There are major gaps in how food waste in tourism is understood and calculated, according to researchers at the University of Eastern Finland and the

Best Hotel Bars in the U.S. 2019
Best Hotel Bars in the U.S. 2019

Smart Meetings · 30 Oct

Swizzle and sip in nine titillating hotel bars across the U.S., recently ranked among the top in the world by Forbes magazine.

Restaurateurs, Insights Await!
Restaurateurs, Insights Await!

Hong Kong Poly · 30 Oct

Restaurateurs will finally have the opportunity to gain comprehensive insights into tourists' dining preferences and behaviour through analysis of on

TripAdvisor announced the winners of its annual Travelers' Choice(r) Awards for Restaurants, Beijing leads
TripAdvisor announced the winners of its annual Travelers' Choice(r) Awards for Restaurants, Beijing leads

4hoteliers.com · 26 Oct

Based on a full year of TripAdvisor reviews, these restaurants were consistently given high ratings and praise by diners across the globe

Talent Shines In Culinary And Mixology Faceoff At Marriott International Headquarters
Talent Shines In Culinary And Mixology Faceoff At Marriott International Headquarters

Marriott · 25 Oct

Marriott International recognizes Chef Henry Mateo of Waikoloa Beach Marriott Resort & Spa and Fraliza Gianniodis of The Ritz-Carlton, Boston as 2019

Pizza Hut Tests New Delivery Packaging
Pizza Hut Tests New Delivery Packaging

Hospitality Technology Magazine · 24 Oct

After two years in development, Pizza Hut is testing a round, plant-based pizza box that interlocks for secure delivery.

Lavu Partners with Omnivore
Lavu Partners with Omnivore

Hospitality Technology Magazine · 24 Oct

Restaurants can take advantage of Omnivore's third-party solutions.

Making the Transition from Restaurants to Hotel F&B
Making the Transition from Restaurants to Hotel F&B

4hoteliers.com · 24 Oct

Many hotels have long-desired to have fine-dining level service in their food and beverage operations and in fact

Forbes Travel Guide Unveils 2019’s World’s Best Hotel Bars
Forbes Travel Guide Unveils 2019’s World’s Best Hotel Bars

Forbes Travel Guide · 16 Oct

Forbes Travel Guide ("FTG"), the world-renowned and only global rating system for luxury hotels, restaurants and spas, today unveiled its Verified Li

IHG’s second annual Giving for Good month sets new record as 160,000 colleagues give back to communities
IHG’s second annual Giving for Good month sets new record as 160,000 colleagues give back to communities

IHG · 15 Oct

IHG® (InterContinental Hotels Group) has today announced that 160,000 colleagues from its hotels and corporate offices in 88 countries around the wor

Portland Ranked No. 1 Foodie City
Portland Ranked No. 1 Foodie City

Smart Meetings · 14 Oct

WalletHub compiles mounds of of data to rank Portland the #1 city for all things foodie. And you thought it was just about the donuts.

Sustainable Hospitality: Green Food Practices
Sustainable Hospitality: Green Food Practices

WorldHotels Collection · 10 Oct

World Food Day, held annually on 16 October, was created by the Food and Agriculture Organization (FAO) to raise awareness on the urgency of making h

Four Points by Sheraton Celebrates Its Global Growth with Four Points Around the World Series, Showcasing Best Brews in Each Corner of the World
Four Points by Sheraton Celebrates Its Global Growth with Four Points Around the World Series, Showcasing Best Brews in Each Corner of the World

Marriott · 9 Oct

Four Points by Sheraton, one of Marriott International's fastest-growing hotel brands, is celebrating its rapid international growth by taking its lo

SCOTUS: Accessibility Lawsuit Against Domino's Can Proceed
SCOTUS: Accessibility Lawsuit Against Domino's Can Proceed

Hospitality Technology Magazine · 8 Oct

The Supreme Court has denied the pizza chain's petition to review a ruling by the US Court of Appeals, which says the pizza chain can be sued under t

Oakwood introduces Asia's first mobile Club Lounge
Oakwood introduces Asia's first mobile Club Lounge

4hoteliers.com · 8 Oct

Oakwood Premier OUE Singapore will be the first serviced apartment in the region to deliver hotel club lounge experience in the comfort of guests' ap

The Grand Summit Hotel Appoints Restaurant Manager
The Grand Summit Hotel Appoints Restaurant Manager

The Grand Summit Hotel · 7 Oct

The Grand Summit Hotel, a historic hotel serving the greater New York area, has appointed Madeline Carlson as restaurant manager, responsible for dev

DMA West Delivers Awesome Education Sessions, Signature F&B
DMA West Delivers Awesome Education Sessions, Signature F&B

Smart Meetings · 4 Oct

Top speakers, excellent networking opportunities and farm-to-table F&B highlighted DMA West Education Summit & Vendor Showcase in Sacramento this wee

Underground Playground in Camden Town: This is Four Seasons Pop Down London
Underground Playground in Camden Town: This is Four Seasons Pop Down London

Four Seasons · 4 Oct

Four Seasons Pop Down has officially landed in London, as the first of a two-night experience wraps up at Camden Town's Hawley Wharf Basement, leavin

In An Industry First, Ab Inbev And IHCL Partner Exclusively To Launch A Chain Of Microbreweries Across Key Locations In India
In An Industry First, Ab Inbev And IHCL Partner Exclusively To Launch A Chain Of Microbreweries Across Key Locations In India

IHCL · 4 Oct

Anheuser Busch InBev (AB InBev), the world's leading brewer today signed an agreement with The Indian Hotels Company Limited (IHCL), South Asia's lar

KEDGE Business School & Ecole hôtelière de Lausanne make their partnership official and launch their new program “Master of Science Wine & Hospitality Management”
KEDGE Business School & Ecole hôtelière de Lausanne make their partnership official and launch their new program “Master of Science Wine & Hospitality Management”

EHL · 4 Oct

José Milano, Director General of KEDGE Business School, and Inès Blal, Managing Director and Executive Dean of Ecole hôtelière de Lausanne, made thei