Moe's Southwest Grill Launches First All-Digital, Kiosk-Only Design
Moe's Southwest Grill Launches First All-Digital, Kiosk-Only Design

Hospitality Technology Magazine · 25 Nov

Moe's Southwest Grill will open an all-digital/kiosk-only location early next year.The first two restaurants are slated to open in Pittsburgh and Cha

AMEX Adds Restaurant Reservations
AMEX Adds Restaurant Reservations

Hospitality Technology Magazine · 25 Nov

Dining is the top request through AMEX's Platinum concierge.

Restaurant Works with Texas Legislature to Legalize Self-Serve Beer
Restaurant Works with Texas Legislature to Legalize Self-Serve Beer

Hospitality Technology Magazine · 21 Nov

Crave Hot Dogs and BBQ new Summerwood location will feature a self-serve beer wall.

P.F. Chang's Deploys Zenput to Drive Food Safety Compliance
P.F. Chang's Deploys Zenput to Drive Food Safety Compliance

Hospitality Technology Magazine · 20 Nov

With Zenput, temperature readings from BLE thermometers are automatically captured along with photos, tasks and comments.

Proteinhouse Selects POS Software
Proteinhouse Selects POS Software

Hospitality Technology Magazine · 18 Nov

Proteinhouse has selected PAR's Brink POS software and EverServ 8100 terminals for all of its current restaurants, as well as its future locations.

What Restaurants' Top Tech Talent are Doing About Third-Party Delivery, CCPA, APIs and More!
What Restaurants' Top Tech Talent are Doing About Third-Party Delivery, CCPA, APIs and More!

Hospitality Technology Magazine · 15 Nov

At-a-glance Restaurant Technology Network updates from four workgroups reveal accomplishments and next steps.

Mooyah Burgers to Reveal Updated Restaurant Format
Mooyah Burgers to Reveal Updated Restaurant Format

Hospitality Technology Magazine · 15 Nov

The new design will feature digital menu boards and shelving that will hold pick-up and to-go orders.

Reinventing the On-Property Dining Experience
Reinventing the On-Property Dining Experience

Hospitality Technology Magazine · 15 Nov

Successful hoteliers today need to transform the dining experience at their hotels into a highlight for their guestson site.

Fazoli's Streamlines Mobile Ordering with Olo
Fazoli's Streamlines Mobile Ordering with Olo

Hospitality Technology Magazine · 13 Nov

During Q3, the fast casual brand began remodeling locations with its next-gen format.

PAR Technology to Buy Restaurant Magic
PAR Technology to Buy Restaurant Magic

Hospitality Technology Magazine · 7 Nov

Impending fourth quarter acquisition will strengthen PAR's cloud restaurant offerings.

NRA Predicts Definition of Restaurant will Change as Off-Prem Biz Grows
NRA Predicts Definition of Restaurant will Change as Off-Prem Biz Grows

Hospitality Technology Magazine · 5 Nov

National Restaurant Association unveils Restaurant Industry 2030 Report: sales expected to reach $1.2 trillion by 2030.

Baristas Coffee Company Launches Virtual Restaurant for Delivery
Baristas Coffee Company Launches Virtual Restaurant for Delivery

Hospitality Technology Magazine · 4 Nov

Virtual restaurant will deliver Baristas coffee products, Ben & Jerry's ice cream and other snacks to homes and businesses.

Barilla Restaurants Launches Delivery Delivery-Only Kitchens
Barilla Restaurants Launches Delivery Delivery-Only Kitchens

Hospitality Technology Magazine · 1 Nov

Barilla Restaurants partner with REEF KITCHENS to bring options for off-premise dining to Miami.

Designing the "PERFECT" Online Menu
Designing the "PERFECT" Online Menu

Hospitality Technology Magazine · 1 Nov

While most restaurants put a lot of thought and time into designing their brick and mortar menus, the importance of your online menu should not be mi

Barilla Restaurants Launches Delivery with Delivery-Only Kitchens
Barilla Restaurants Launches Delivery with Delivery-Only Kitchens

Hospitality Technology Magazine · 1 Nov

Barilla Restaurants partner with REEF KITCHENS to bring options for off-premise dining to Miami.

A Restaurant Accounting Innovation Roadmap: Best Practices to Optimize the Back-Office
A Restaurant Accounting Innovation Roadmap: Best Practices to Optimize the Back-Office

Hospitality Technology Magazine · 31 Oct

Key takeaways from the 2019 Restaurant Accounting Innovation Council on how to improve the status quo of restaurant back-office. A year of accounting

Hilton Purobeach Barcelona Sees Boost from Digital Ordering
Hilton Purobeach Barcelona Sees Boost from Digital Ordering

Hospitality Technology Magazine · 31 Oct

Data reveals Purobeach Barcelona's cloud-based mobile F&B ordering technology is a favorable addition to the #puroexperience.

FLO CHART: 4 WAYS to Boost Restaurant Profitability Through 1 System
FLO CHART: 4 WAYS to Boost Restaurant Profitability Through 1 System

Hospitality Technology Magazine · 31 Oct

Plug your existing best-of-breed systems into a centralized, cloud-based Food & Labor Operations (FLO) platform and create the ultimate Information S

Krystal to Sell 100+ Company-Owned Restaurants to Franchisees
Krystal to Sell 100+ Company-Owned Restaurants to Franchisees

Hospitality Technology Magazine · 31 Oct

Refranchising initiative is the next step in transformation of legacy brand.

Tripleseat Adds Marketing Features to Drive Hotel, Restaurant Leads
Tripleseat Adds Marketing Features to Drive Hotel, Restaurant Leads

Hospitality Technology Magazine · 29 Oct

Newly added marketing features to the free VENUES website is expected to drive leads to all of the Tripleseat restaurants and hotel customers.

How The Briad Group Reduces Costs at Zinburger Wine & Burger Bar
How The Briad Group Reduces Costs at Zinburger Wine & Burger Bar

Hospitality Technology Magazine · 28 Oct

The Briad Group reduces costs at Zinburger Wine & Burger Bar with CrunchTime.

Paytronix Expands Order & Delivery Offering with Toast Integration
Paytronix Expands Order & Delivery Offering with Toast Integration

Hospitality Technology Magazine · 25 Oct

Integration enables restaurant brands to quickly and effectively meet demand for convenient guest services.

3 Food Waste Technology Trends That Should Be on Your Radar
3 Food Waste Technology Trends That Should Be on Your Radar

Hospitality Technology Magazine · 25 Oct

Advancements in food waste technology are propelling the hospitality industry forward on a sustainable path.

McDonald's Rolls Out Dynamic Yield's Drive-Thru Tech
McDonald's Rolls Out Dynamic Yield's Drive-Thru Tech

Hospitality Technology Magazine · 24 Oct

Dynamic Yield's machine learning technology is now in 9,500+ U.S. drive-thrus with full roll out to all U.S. outdoor digital menu boards by 2020.

Waitbusters Adds POS Integration for Online Delivery Orders
Waitbusters Adds POS Integration for Online Delivery Orders

Hospitality Technology Magazine · 24 Oct

Buffalo Wing Factory has streamlined operations since using online ordering with POS integration.

Potbelly Launches Delivery Nationwide
Potbelly Launches Delivery Nationwide

Hospitality Technology Magazine · 23 Oct

On Grubhub, Potbelly customers can get free delivery and a free cookie on qualifying orders.