What Are the Top F&B Trends for 2020?

Professional Convention Management Association (PCMA) · 10 Sep

The hotel development and management company forecasts continued popularity of CBD products, plant-based menus, and jackfruit, among, other trends.

Global Food Trends of Today and Tomorrow on Display

Professional Convention Management Association (PCMA) · 23 Aug

Anuga, the world's largest food fair that takes place biennially in Cologne, will mark its 100th anniversary Oct. 5-9. Here are nine food and beverag

27 Cost-Effective Solutions for Food Waste

Professional Convention Management Association (PCMA) · 26 Jun

ReFED, a nonprofit focused on eliminating food waste in the U.S., has created a list of 27 cost-effective, scalable solutions, some of which address

Loews Hotels Revives Bellhop Bar for Group Events

Professional Convention Management Association (PCMA) · 4 Jun

Oversized steamer trunks retrofitted as pop-up bars offer planners a chance toat their events.

What's New in Travel, Food and Beverage

Professional Convention Management Association (PCMA) · 22 May

What food trends and stories should event planners have on their radar? Convene provides a weekly roundup of what's making news in the F&B and busine

Ditch the Buffet for Shared Plates at Your Next Event

Professional Convention Management Association (PCMA) · 20 May

The results of a recent study indicate that the way meeting strategists plan to serve a meal before or during an event could enhance cooperation amon