Coronavirus Threatens to Spread During the Lunar New Year Travel Rush

skift.com - Destinations · 21 Jan

As a busy travel period in Asia kicks off, there are fears that the coronavirus could result in a repeat of the SARS epidemior worse. Fortunately, it

Hospitality Technology Magazine · 18 Jan

Mexican restaurant signs up with Waitbusters Digital Diner.

Share repurchases and stock market reactions: Messages from the restaurant industry
Share repurchases and stock market reactions: Messages from the restaurant industry

International Journal of Hospitality Management · 17 Jan

Publication date: April 2020 Source: International Journal of Hospitality Management, Volume 86 Author(s): Jaehee Gim, SooCheong (Shawn) JangAbstract

The Current Hotel Selects Agilysys InfoGenesis POS to Provide a Superior Guest Experience
The Current Hotel Selects Agilysys InfoGenesis POS to Provide a Superior Guest Experience

Agilysys · 17 Jan

Agilysys, Inc. (Nasdaq: AGYS), a leading global provider of next-generation hospitality software solutions and services, today announced that The Cur

How Certifying a Hotel's Wellness Bonafides Could Shake Up the Industry

skift.com - Hotels · 17 Jan

Right now, a hotel can offer guests lemon water at check-in and call itself a wellness property. A new wellness certification might raise the bar for

skift.com - Digital · 17 Jan

To call a company the best-capitalized hotel tech startup might seem like pointing out the tallest leprechaun. But while SiteMinder serves only about

Caterer.com · 16 Jan

How the apprentice levy can support businesses.

skift.com - Destinations · 16 Jan

The United Arab Emirates is pouring lots of cash into its Dubai Expo 2020, and the United States will reportedly benefit from that generosity. The qu

Do You Accept My Insurance? - The Life of a Hotel Doctor
Do You Accept My Insurance? - The Life of a Hotel Doctor — By Mike Oppenheim

Mike Oppenheim M.D. · 16 Jan

More than "I'm having chest pain" or "my mother stopped breathing" the most stressful phrase a hotel doctor hears is "Do You Accept My Insurance?"

5 Coffee Shop Trends Set to Dominate the Market in 2020
5 Coffee Shop Trends Set to Dominate the Market in 2020 — By Marie Nieves

Marie Nieves · 16 Jan

Nowadays, it seems like there is a coffee shop at every corner no matter where you find yourself, and if there is a corner without a coffee shop right now, you can bet that there'll be one in 2020. Yes, the cafe industry is booming around the world, and unsurprisingly so, as opening a coffee shop in a day and age when people want to socialize more, work remotely, and de-stress in a friendly environment is a surefire way to build a profitable business in the hospitality industry. Oh, and the fact that coffee is the world's most popular drug can't hurt, either.

RoomOrders App Strives to Improve In-Room Dining Experience

hotelbusiness.com · 15 Jan

RoomOrders is an app ready to disrupt hotel in-room dining. Offering a digital menu in the cloud to streamline food and beverage operations, RoomOrde

Choosing the Right Payroll Software for Your Restaurant
Choosing the Right Payroll Software for Your Restaurant

Modern Restaurant Management · 15 Jan

Restaurant owners haveto juggle many different responsibilities at once. You have to take charge of running the business operations, ensure optimal h

CFO Magazine · 15 Jan

While the report mentions disasters, extreme weather events, and wildfires it does not mention the role of climate change.

Hospitality Technology Magazine · 15 Jan

With the Gastrofix acquisition, Lightspeed now has the capacity to offer solutions for restauranteurs across Europe.

3 Benefits of Staying at a Hotel with an On-Site Restaurant
3 Benefits of Staying at a Hotel with an On-Site Restaurant

Are Morch - Hotel Blogger & Social Media Manager · 15 Jan

From spas and business centers to infinity pools and on-site fitness centers, today's hotels lavish guests with amenities that make their stays comfo

How Artists Can Help to Tell Brand Stories in Restaurants
How Artists Can Help to Tell Brand Stories in Restaurants

Modern Restaurant Management · 14 Jan

One of the most famous examples of an artist-restaurant collaboration is Damien Hirst's Pharmacy in London.

Taco Bell Offers Personalized Menu Recommendations to Mobile App Users
Taco Bell Offers Personalized Menu Recommendations to Mobile App Users

Hospitality Technology Magazine · 14 Jan

By working with Certona, Taco Bell personalizes menu recommendations for registered users of its mobile app.

The Top 100 Restaurants in the U.S. in 2020, According to Yelp

Professional Convention Management Association (PCMA) · 13 Jan

The crowd-sourced review site comes up with its annual list based on a formula that looks at, among other factors, a restaurant's number of five-star

MRM Plant-Based: Cauliflower Tortillas, Teese and Pork from Plants
MRM Plant-Based: Cauliflower Tortillas, Teese and Pork from Plants

Modern Restaurant Management · 13 Jan

Please send plant-based news to Modern Restaurant Management (MRM) magazine's Barbara Castiglia atbcastiglia@modernrestaurantmanagement.com. Plant-Ba

What to Look for at the Winter Fancy Food Show in SF
What to Look for at the Winter Fancy Food Show in SF

Smart Meetings · 13 Jan

The Winter Fancy Food Show returns to San Francisco, Jan. 19-2. We asked the experts about trends planners can look forward to seeing in ballrooms in

Veganuary and Beyond: Capitalizing on Growing Plant-Based Trend
Veganuary and Beyond: Capitalizing on Growing Plant-Based Trend

Modern Restaurant Management · 13 Jan

The evidence is clear: more restaurant guests are interested in plant-based and vegan menu items.Veganuary-the practice of going vegan for the first

Healthiest Airline Food: 2020
Healthiest Airline Food: 2020

Peter Greenberg Worldwide · 13 Jan

I like to say that most people don't eat airline food because they're hungry but because they're bored. But each year, the Hunter College Food Policy

The Future is Here: Robot Chefs are Making Cheeseburgers
The Future is Here: Robot Chefs are Making Cheeseburgers

Professional Convention Management Association (PCMA) · 13 Jan

A robot is making cheeseburgers at a restaurant one block away from the Moscone Center in San Francisco. And they are as good as any celebrity chef's

Twenty2degrees reveal Budapest Marriott Hotel redesign
Twenty2degrees reveal Budapest Marriott Hotel redesign

sleeper Magazine · 13 Jan

Following a two-phase refurbishment, Twenty2degrees has revealed the new design of Budapest Marriott Hotel. The redesign follows Marriott's signature

Five Steps for Improving Restaurant Efficiency in 2020
Five Steps for Improving Restaurant Efficiency in 2020

Modern Restaurant Management · 13 Jan

Now that the new year is here, it's the perfect time for restaurant operators to review their 2019 performance and identify areas that can be improve